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Introduction to amino acids (K-A)
Course:
Properties, structure, and function of biological macromolecules (K-A)
Discipline:
Basic and Health Sciences
Institute:
Khan Academy
Instructor(s):
Level:
College
Properties, structure, and function of biological macromolecules (K-A)
Antiparallel structure of DNA strands (K-A)
Introduction to amino acids (K-A)
Introduction to carbohydrates (K-A)
Molecular structure of triglycerides (fats) (K-A)
Molecular structure of DNA (K-A)
Molecular structure of RNA (K-A)
Overview of protein structure (K-A)
Saturated fats, unsaturated fats, and trans fats (K-A)