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Home » Applied Sciences » Agricultural Science » Agriculture-Integrated Pest Management (IPM) (General) » Mod-04 Lec-18 Biological Control – Microbes: Fungi, Bacteria and Viruses (General)

Mod-04 Lec-18 Biological Control – Microbes: Fungi, Bacteria and Viruses (General)

Course:Agriculture-Integrated Pest Management (IPM) (General)
Discipline:Applied Sciences
Institute:General
Instructor(s): Prof. Prabhuraj A
Level:Undergraduate

Agriculture-Integrated Pest Management (IPM) (General)

Mod-01 Lec-01 Introduction (General)
Mod-02 Lec-02 Insect, abundance and diversity (General)
Mod-02 Lec-04 Pest, causes for outbreaks and categories (General)
Mod-02 Lec-03 Insect classification based on economic importance (General)
Mod-02 Lec-05 Pest, causes for outbreaks and categories, contd… (General)
Mod-02 Lec-06 Pest surveillance and methods of sampling (General)
Mod-03 Lec-07 Principles of Pest Management and History (General)
Mod-03 Lec-08 IPM, Definition and Concepts (General)
Mod-03 Lec-09 Ecological Methods of Pest Management – Legal & Cultural (General)
Mod-03 Lec-10 Ecological Methods of Pest Management – Cultural (Contd.) (General)
Mod-03 Lec-11 Ecological Methods of Pest Management – Cultural (Contd..) (General)
Mod-03 Lec-12 Ecological Methods of Pest Management – Physical (General)
Mod-03 Lec-13 Ecological Methods of Pest Management – Mechanical (General)
Mod-04 Lec-14 Host Plant Resistance (General)
Mod-04 Lec-15 Host Plant Resistance (Cont.) (General)
Mod-04 Lec-16 Biological Control- Predators (General)
Mod-04 Lec-17 Biological Control – Parasitoids (General)
Mod-04 Lec-18 Biological Control – Microbes: Fungi, Bacteria and Viruses (General)
Mod-04 Lec-19 Biological Control – Microbes: Entomopathogenic Nematodes (General)
Mod-05 Lec-20 Pest management by modifying insect behaviour (General)

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